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    ICYMI Mile Wide Beer Company

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    Cure Cystic Fibrosis CRAFT Event

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    Wonder What They Brewed for Yappy Hour

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    Learn to Brew Beer

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    HopCat Sneak Peek

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The Bird and the Beer (Guest post by Bucky Knaebel)

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Cooking with Beer
November 24, 2015

Friend of LouisvilleBeer.com, Bucky Knaebel submitted this timely article and asked me if I happened to know a place to post it in Cyberspace (yes, he...

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Congratulations, Damaris Phillips!

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Cooking with Beer, News
August 11, 2013

Needless to say, I am SOOOO proud of our friend and LouisvilleBeer.com contributor, Damaris Phillips for winning the Food Network Star competition.

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Beer Cheese in Louisville (Part One)

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Cooking with Beer
February 8, 2013

No Cooking With Beer series would be complete without mentioning beer cheese (a 2-parter, no less).

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Beer Cheese Recipes (Part Two)

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Cooking with Beer
February 8, 2013

There are so many different beer cheese recipes, that I couldn’t publish just one. So, here are two, one from LouisvilleBeer.com contributor Daw...

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Veggie and Beer Chili

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Cooking with Beer
October 3, 2012

Vegetarian chili made with Country Boy Brewing's Jalapeño Smoked Porter.

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Bourbon Chocolate Pecan Beer Pie

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Cooking with Beer
August 31, 2012

INGREDIENTS 1 refrigerated piecrust (Trader Joe’s brand or Whole Foods are the best store bought crusts. Or you can make your own if you want to be re...

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Beer Braised Beef Ribs

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Cooking with Beer
July 25, 2012

Ingredients: Short Rib Of Beef (5 To 7 pounds) 1 Handful Thyme 1 Bay Leaf 1 Stalk Celery, halved 3 Teaspoons Kosher Salt 2 Teaspoons Fresh Coarse Grou...

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Damaris Phillips’ Beer Mac and Cheese

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Cooking with Beer
April 19, 2012

Photos by: Shani Christine Schliefer Ingredents: 1 pound noodles (I am really into the ones that look like spiral curls, however penne works just a we...

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Top Posts & Pages

  • Beer Cheese Recipes (Part Two)
  • Wonder What They Brewed for Yappy Hour
  • ICYMI Mile Wide Beer Company

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Beer Cheese Recipes (Part Two)

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Beer Cheese in Louisville (Part One)

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