Scott and I go over this week’s news and events after spending the whole day together bonding (aka:drinking). We also reminisced about our old c...
Episode 98: Blake and Tut from KY Ale; Fred from Tin Man
Blake Legrand and Tut Hightower (if that *is* his real name) stop by between bands at Forecastle to talk about Kentucky Ale and what they’ve exp...
Tap That Craft Beer Crawl
Sample some of Louisville’s best Craft beers. You will start the party at Diamond Pub In The Highlands, then LEO Weekly will shuttle you to local brew...
Bluegrass Brewing Company Producing Retail Food Products
In keeping with their “Beer is Food”™ slogan, the Bluegrass Brewing Company (locally known as BBC) is pleased to announce a new line of Ke...
Central State Brewing
We visited with brewer and co-founder, Chris Bly, from Central State Brewing out of Indianapolis. They were in town last week at Nach Bar and Louisvi...
Episode 97: It’s Tim from Uinta Brewing…Dunn du du daaaah!
First, I ask Scott about ascots, then Scott and I ask Tim Owens, from Utah’s Uinta Brewing, a ton or two of questions, like, “What the hec...
Filling The Shelves
John Ronayne is working hard to fill the shelves at Brewgrass Homebrew Supply. His new homebrew and wine making supply store is set to open July 18. J...
Citrafest – 450 North Brewing – review
The body of this 450 North Brewing Citrafest session IPA, from Columbus Indiana, was a deep golden-apricot color. It had a creamy off-white head that ...
Episode 96: Joey from Stout Burgers and Beer
This week, we talked to Joey Anderson, the National Beer Buyer for Stout Burgers and Beer, the burger/beer joint based out of Los Angeles, about why t...
Episode 95: On Location Smorgasboard
We can’t be contained! We hit the streets and podcasted from Scott’s home-away-from-home, Time & Space on Bardstown Road, then ran acr...